i suspect this recipe needs tweaking, if anyone who knows more about relish-making than me wants to have a go? it seemed not quite ready to me...
anyway, here's my conversion of this recipeAPPLE MUSTARD RELISH
1 onion, cut into quarters
chop onion 5-10 seconds speed 4
, stopping once to scrape down
5g yellow mustard seeds
cook for 2.30 mins/secs 100' speed soft
2 granny smith apples, peeled, cored, cut into quarters then halved
chop for 5 seconds speed 6
cook for 10 minutes 70' speed 1 reverse
15g apple cider vinegar
25g brown sugar
grinding of black pepper
add and cook for 3 minutes 70' speed 1 reverse
pour into hot jar and seal while still hot.
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